By Shalini Latour
With The Icing at the Cake, newbie cake decorators will learn how to turn into connoisseur pastry cooks of their personal kitchens. expert cake decorator Shalini Latour makes adorning dependent muffins effortless, displaying readers tips to: beautify truffles with easy provides present in daily craft shops; Create visually notable delights that family and friends could be desirous to obtain (and eat!); increase store-bought cake mixes with parts without problems came upon at grocery shops; With step by step images and worthwhile sidebars with information, tips, and diversifications, readers will grasp the strategies had to create delectable and engaging creations in their personal.
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